Saturday, August 6, 2011

Michi - Fijian Zesty Cooked Fish

Overview

A great little dish to have as a snack or a meal.

Ingredients
  • 1 can light coconut
  • 1 can solid white albacore tuna, drained (5 OZ/142g)
  • 2 tablespoons lemon juice
  • 2 fresh chillies, sliced (needs to be hot)
  • Quarter of an onion, finely diced
  • 4 cloves garlic, sliced thinly
Directions
  • Combine ingredients together and serve with cassava

Keywords: Michi, snack, Fiji, Fijian

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