Saturday, August 6, 2011

Michi - Fijian Zesty Cooked Fish

Overview

A great little dish to have as a snack or a meal.

Ingredients
  • 1 can light coconut
  • 1 can solid white albacore tuna, drained (5 OZ/142g)
  • 2 tablespoons lemon juice
  • 2 fresh chillies, sliced (needs to be hot)
  • Quarter of an onion, finely diced
  • 4 cloves garlic, sliced thinly
Directions
  • Combine ingredients together and serve with cassava

Keywords: Michi, snack, Fiji, Fijian

Tuesday, August 2, 2011

Broccoli with Garlic

Overview

If you love broccoli and lemon juice together, serve with lemon wedges for squeezing on the broccoli at the table.

Ingredients
  • 2 teaspoons olive oil
  • 1 pound broccoli, chopped and steamed until tender-crisp
  • 3 garlic cloves, minced
  • 1/4 teaspoon dried oregano
  • 1/4 cup juliened roasted red bell pepper
Directions
  • Heat oil in a large nonstick skillet over medium heat
  • Saute the broccoli, garlic and oregano until the garlic is golden (about 3 minutes)
  • Stir in the roasted pepper
  • Cook stirring frequently, until heated through (about 2 minutes)
Keywords: Broccoli with Garlic