I normally buy this from the supermarket but found out that it is not all that difficult to make!
- 1/4 cup almonds
- 3 cloves garlic
- 1 and 1/2 cups fresh basil leaves
- 1/2 cup olive oil
- 1 pinch ground nutmeg
- salt and pepper to taste
- Toast the almonds on a pan
- In a food processor, combine toasted almonds, garlic, basil, olive oil, nutmeg, salt and pepper. Process until a coarse paste is formed.
- Enjoy with your favorite pasta or use as a base for pizza!
Keywords: Pesto